A big thanks to Hamilton Callison for getting me acquainted with Deschutes' awesomeness this Holiday season. I've been working through a case of Hop Henge, a seasonal Double IPA. This beer must have been heavily dry hopped because the smell is incredible. The taste is even better: tropical fruits, orange rind, a bit of pineyness. The bready malt backbone holds up despite its bitterness. Check it out if you can!